How to Cook Beef Short Ribs in the Crockpot
MAKE-AHEAD SLOW-COOKER ASIAN BEEF SHORT RIBS RECIPE - (4.5/5)
SLOW COOKER ASIAN SHORT RIBS
An alternative to traditionally oven-braised short ribs, these slow-cooker, fall-of-the-bone short ribs are Asian-flavored, incredibly tender, and perfect for a cold winter evening.
Provided by Diana71
Categories World Cuisine Recipes Asian
Time 4h20m
Yield 6
Number Of Ingredients 14
Steps:
- Season short ribs with salt and pepper on both sides.
- Heat olive oil and sesame oil in a pot over medium-high heat and cook short ribs in batches until browned on all sides, 5 to 8 minutes. Place short ribs in a slow cooker.
- Stir together soy sauce, vegetable broth, rice vinegar, brown sugar, garlic, ginger, and crushed red pepper flakes in a bowl. Pour sauce over short ribs. Cover slow cooker.
- Cook on High until ribs are cooked through, about 4 hours. Remove ribs from sauce and keep warm.
- Pour sauce into a pot and cook on medium-low heat until reduced, about 5 minutes. Remove as much grease as possible. Mix cornstarch and water together in a small bowl until smooth. Pour into sauce and cook until thickened, 1 to 3 minutes.
- Pour sauce over short ribs and sprinkle sliced green onions on top.
Nutrition Facts : Calories 669.6 calories, Carbohydrate 13.7 g, Cholesterol 116.2 mg, Fat 55.1 g, Fiber 0.5 g, Protein 28.4 g, SaturatedFat 22.5 g, Sodium 1332.9 mg, Sugar 9.7 g
MAKE-AHEAD SLOW-COOKER ASIAN BEEF SHORT RIBS
These short ribs were born to braise, and fortunately, that's what the slow cooker does best! Get your Asian flavor fix with this yummy, filling short rib rice bowl.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20h45m
Yield 8
Number Of Ingredients 18
Steps:
- In 12-inch skillet, heat oil over medium-high heat. Cook ribs in two batches, fattiest side down first, on all sides 2 to 3 minutes per side, until browned. Transfer to plate; cool 15 minutes. Discard fat and pan drippings. Transfer ribs to labeled 1-gallon freezer bag. Pour 1/3 cup soy sauce over ribs and seal bag, pressing out as much air as possible. Lay flat and freeze up to 3 months.
- Meanwhile, in medium bowl, whisk brown sugar, hoisin sauce, chili garlic sauce and mustard. Stir in garlic and gingerroot. Transfer to labeled airtight freezer container; seal well. Freeze up to 3 months.
- Thaw ribs and sauce 12 to 24 hours in refrigerator until completely thawed.
- Pour ribs and sauce into 3 1/2- or 4-quart slow cooker. Cover and cook on Low heat setting 8 to 9 hours.
- Meanwhile, in medium bowl, whisk vinegar, granulated sugar and 2 teaspoons soy sauce. Stir in cucumber and carrots. Cover and refrigerate at least 1 hour but no longer than 3 hours; drain.
- Transfer short ribs to cutting board. Transfer 1/2 cup braising liquid to medium bowl. Remove bones and any pieces of fat from short ribs and discard. Shred meat with two forks, and transfer to bowl with reserved liquid. Discard remaining cooking liquid.
- Divide rice among 8 bowls. Divide shredded beef and marinated vegetables among bowls of rice. Top with remaining ingredients.
Nutrition Facts : Calories 350, Carbohydrate 46 g, Cholesterol 45 mg, Fat 1 1/2, Fiber 2 g, Protein 16 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 1360 mg, Sugar 18 g, TransFat 0 g
SLOW-COOKER MAKE-AHEAD BEEF
Succulent shredded beef is like money in the bank when it comes to dinner. It means you can go from a burrito to pasta to sandwiches in the blink of an eye. Here's how we use this recipe to its full potential: Pick up the boneless beef chuck roast when it's on sale or when there's a busy week ahead. It's a versatile meal starter and can save money that might otherwise be spent on emergency pizza delivery or unsatisfying drive-through meals. When you've got a few extra minutes to spend in the kitchen, sear the beef and toss it in the slow cooker. Once the meat is done, it's simple enough to shred it and parcel it up into packages that are the right size for all kinds of family meals.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 7h20m
Yield 8
Number Of Ingredients 5
Steps:
- Spray 5-quart slow cooker with cooking spray. In large bowl, mix oil, salt, pepper and garlic powder. Add roast; turn to coat.
- Heat 12-inch skillet over medium-high heat until hot. Add beef roast; cook 6 to 8 minutes, turning once, until browned on both sides.
- Transfer to slow cooker; pour 1/4 cup water over roast. Cover and cook on Low heat setting 7 to 8 hours or until beef is tender and easy to shred.
- Transfer beef to cutting board; cool slightly. Shred beef, discarding any pieces of fat. Toss beef with 1/2 cup of the cooking liquid. Discard remaining liquid.
- To Freeze: Divide beef into 2 portions (about 2 cups each). Place each portion in freezer container or resealable freezer plastic bag. Label with date. Cover and refrigerate until completely cooled, at least 1 hour. Transfer to freezer; freeze up to 3 months. Thaw in refrigerator overnight or until completely thawed. Use in recipes calling for cooked shredded beef.
- To Make in Oven: Heat oven to 325°F. In large bowl, mix oil, salt, pepper and garlic powder. Add roast; turn to coat. Heat 12-inch ovenproof skillet over medium-high heat until hot. Add beef roast; cook 6 to 8 minutes, turning once, until browned on both sides. Pour 1 cup water over roast. Cover and roast 2 1/2 to 3 1/2 hours, or until meat thermometer inserted in center of roast reads 190°F and beef is tender enough to shred easily. Remove from oven; let rest until cool enough to handle, about 30 minutes. Shred meat with 2 forks, discarding fat and cartilage as you go. Toss shredded beef in 1/2 cup of the pan liquid to coat. Discard remaining pan liquid. Freeze and thaw as directed above.
Nutrition Facts : Calories 270, Carbohydrate 0 g, Cholesterol 75 mg, Fiber 0 g, Protein 26 g, SaturatedFat 6 g, ServingSize 1/2 Cup, Sodium 500 mg, Sugar 0 g, TransFat 1/2 g
These slow-cooker short ribs are an easy alternative to traditionally braised short ribs-you don't need to pay any attention to them once you get them in the slow cooker. (That makes it my favorite beef short ribs recipe!) -Rebekah Beyer, Sabetha, Kansas
Provided by Taste of Home
Categories Dinner
Time 6h45m
Yield 6 servings.
Number Of Ingredients 15
Steps:
- Sprinkle ribs with salt and pepper. In a large skillet, heat oil over medium heat. In batches, brown ribs on all sides; transfer to a 4- or 5-qt. slow cooker. Add carrots, broth, thyme and bay leaf to ribs., Add onions to the same skillet; cook and stir over medium heat 8-9 minutes or until tender. Add garlic and tomato paste; cook and stir 1 minute longer. Stir in wine. Bring to a boil; cook 8-10 minutes or until liquid is reduced by half. Add to slow cooker. Cook, covered, on low 6-8 hours or until meat is tender., Remove ribs and vegetables; keep warm. Transfer cooking juices to a small saucepan; skim fat. Discard thyme and bay leaf. Bring juices to a boil. In a small bowl, mix cornstarch and water until smooth; stir into cooking juices. Return to a boil; cook and stir 1-2 minutes or until thickened; press cancel. If desired, sprinkle with additional salt and pepper. Serve with ribs and vegetables.
Nutrition Facts : Calories 250 calories, Fat 13g fat (5g saturated fat), Cholesterol 55mg cholesterol, Sodium 412mg sodium, Carbohydrate 12g carbohydrate (4g sugars, Fiber 2g fiber), Protein 20g protein.
SLOW COOKER ASIAN BEEF SHORT RIBS RECIPE - THE SPRUCE EATS
2013-01-28 · Steps to Make It. Gather the ingredients. Place short ribs in slow cooker. Add brown sugar, soy sauce, chili garlic sauce, and water. Cover and …
From thespruceeats.com
Ratings 51
Calories 588 per serving
Category Dinner, Entree
SLOW-COOKER ASIAN BRAISED BEEF SHORT RIBS – THE MAKE-AHEAD ...
TO PREP 15 MINUTES. TO COOK 9 to 10 HOURS ON LOW OR 6 to 7 HOURS ON HIGH. TO FINISH 10 MINUTES. Why This Recipe Works: For a boldly flavored, ultrasatisfying dinner, we slow-cooked short ribs until meltingly tender in an Asian-style sauce that tasted sweet, spicy, and savory all at once. The well-marbled ribs cooked down significantly, so to ...
From makeaheadbook.com
Estimated Reading Time 2 mins
SLOW COOK BEEF SHORT RIBS - SLOW COOKER RECIPES
2019-04-08 · Set ribs aside and wipe most of the fat from the pan. Add the shallots and cook for 5min, until just beginning to soften, add the spices, garlic and …
From goodhousekeeping.com
SLOW COOKER BEEF SHORT RIBS | EASY WEEKNIGHT RECIPES
2022-02-06 · Pat the beef dry all over with a paper towel. In a large bowl, toss the flour with 2 teaspoons salt and 1 teaspoon pepper. Add the short ribs and toss to coat in a light layer of flour. Tap off any excess flour before searing. Heat the oil in a large skillet over medium-high heat.
From easyweeknightrecipes.com
SLOW COOKER ASIAN STYLE SHORT RIBS - THERESCIPES.INFO
Slow Cooker Asian Short Ribs Recipe | Allrecipes tip www.allrecipes.com. Step 2. Heat olive oil and sesame oil in a pot over medium-high heat and cook short ribs in batches until browned on all sides, 5 to 8 minutes. Place short ribs in a slow cooker. Step 3. Stir together soy sauce, vegetable broth, rice vinegar, brown sugar, garlic, ginger ...
From therecipes.info
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Apr 14, 2019 - Explore Leigh Moseman's board "Make Ahead Meals" on Pinterest. See more ideas about meals, cooking recipes, slow cooker recipes. See more ideas about meals, cooking recipes, slow cooker recipes.
From pinterest.co.uk
ASIAN SLOW COOKER SHORT RIBS - ALL INFORMATION ABOUT ...
Slow Cooker Asian Short Ribs Recipe | Allrecipes tip www.allrecipes.com. Step 2. Heat olive oil and sesame oil in a pot over medium-high heat and cook short ribs in batches until browned on all sides, 5 to 8 minutes. Place short ribs in a slow cooker. Step 3. Stir together soy sauce, vegetable broth, rice vinegar, brown sugar, garlic, ginger ...
From therecipes.info
MAKE-AHEAD SLOW-COOKER ASIAN BEEF SHORT RIBS | RECIPE ...
Jul 27, 2016 - These short ribs were born to braise, and fortunately, that's what the slow cooker does best! Get your Asian flavor fix with this yummy, filling short rib rice bowl. Get your Asian flavor fix with this yummy, filling short rib rice bowl.
From pinterest.co.uk
MAKE-AHEAD SLOW-COOKER ASIAN BEEF SHORT RIBS
These short ribs were born to braise, and fortunately, that's what the slow cooker does best! Get your Asian flavor fix with this yummy, filling short rib rice bowl. Get your Asian flavor fix with this yummy, filling short rib rice bowl.
From mealplannerpro.com
SLOW COOKER ASIAN SHORT RIBS - DAMN DELICIOUS
2016-03-23 · Directions: In a large bowl, whisk together soy sauce, beef broth, brown sugar, garlic, ginger, sesame oil and red pepper flakes, if using. Place short ribs into a 6-qt slow cooker. Stir in soy sauce mixture until well combined. Cover and cook on low heat for 7-8 hours or high heat for 3-4 hours.*.
From damndelicious.net
MAKE-AHEAD BEEF SHORT RIBS RECIPE - THE SPRUCE EATS
2021-07-06 · Steps to Make It. Gather the ingredients. Preheat the oven to 300 F. Quarter the shallots, and chop the celery and carrots into roughly 1-inch chunks. Dry the ribs thoroughly with paper towels and generously season them with kosher salt.
From thespruceeats.com
MAKE-AHEAD SLOW-COOKER ASIAN BEEF SHORT RIBS
3 lb beef short ribs, cut into individual ribs; 1/3 cup soy sauce; 1/3 cup packed brown sugar; 1/3 cup hoisin sauce; 1/3 cup chili garlic sauce; 2 tablespoons Dijon mustard; 1 bulb garlic, cloves peeled; 2-inch piece of gingerroot, peeled and roughly chopped
From mealplannerpro.com
BEEF SHORT RIBS RECIPES - 9 RECIPES - KEYINGREDIENT
6 beef short ribs, trimmed of fat; Kosher salt; Freshly ground black pepper; 1/4 cup good olive oil; 1 small fennel, fronds, stems, and core removed, large-diced
From keyingredient.com
SLOW COOKER ASIAN BEEF RIBS - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Slow Cooker Asian Beef Ribs are provided here for you to discover and enjoy ... Healthy Crockpot Beef Recipes Cheap Healthy Chicken Recipes Trim Healthy Mama Dessert Recipe Trim Healthy Mama Breakfast Recipes Trim Healthy Mama Smoothie Recipes Easy Recipes. Shortbread Cookies Recipe Easy Quick Easy Lunch Ideas …
From recipeshappy.com
10 BEST ASIAN STYLE BEEF SHORT RIBS RECIPES - YUMMLY
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From yummly.com
MAKE AHEAD BRAISED BEEF SHORT RIBS RECIPE - WELL SEASONED ...
2019-11-10 · Preheat oven to 350 F. Heat a large dutch oven over high heat for 5 minutes. Meanwhile, season beef ribs on all sides with salt and pepper. When very hot, add canola or vegetable oil to pan. Sear the ribs. Sear the short ribs on all sides until golden brown, about 2-3 minutes per side, for a total of 12-15 minutes.
From wellseasonedstudio.com
MAKE AHEAD SLOW COOKER ASIAN BEEF SHORT RIBS BEST RECIPES
How to cook ribs in a crock pot with soy sauce? Place short ribs in a slow cooker. Stir together soy sauce, vegetable broth, rice vinegar, brown sugar, garlic, ginger, and crushed red pepper flakes in a bowl. Pour sauce over short ribs. Cover slow cooker. Cook on High until ribs are cooked through, about 4 hours. Remove ribs from sauce and keep ...
From recipesforweb.com
10 BEST SLOW COOKER ASIAN BEEF RECIPES - YUMMLY
2022-04-21 · Make-Ahead Slow-Cooker Asian Beef Short Ribs Betty Crocker rice vinegar, cucumber, cilantro leaves, lime wedges, granulated sugar and 13 more Veggie-Packed Slow Cooker Asian Beef and Broccoli ALLY'S COOKING
From yummly.com
MAKE-AHEAD SLOW-COOKER ASIAN BEEF SHORT RIBS - MASTERCOOK
Auto-Import recipes from the all over the web & keep them in one place! Add your own recipes and organize into searchable cookbooks; Access your recipes from anywhere on your smart devices; Scale recipes for any number; Create menus, meal plans, & shopping lists; Keep tabs on your nutrition needs; Share recipes & cookbooks with friends, family ...
From mastercook.com
25 SLOW COOK IDEAS | CROCK POT COOKING, SLOW COOKER ...
See more ideas about crock pot cooking, slow cooker recipes, crockpot recipes. Sep 9, 2019 - Explore Vicks Ricola's board "Slow Cook" on Pinterest. See more ideas about crock pot cooking, slow cooker recipes, crockpot recipes. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, …
From pinterest.ca
MAKE-AHEAD SLOW-COOKER ASIAN BEEF SHORT RIBS - MASTERCOOK
1 tablespoon vegetable oil; 3 lb beef short ribs, cut into individual ribs; 1/3 cup soy sauce; 1/3 cup packed brown sugar; 1/3 cup hoisin sauce; 1/3 cup chili garlic sauce
From mastercook.com
SLOW COOKER ASIAN SHORT RIBS BEST RECIPES
How to cook ribs in a crock pot with soy sauce? Place short ribs in a slow cooker. Stir together soy sauce, vegetable broth, rice vinegar, brown sugar, garlic, ginger, and crushed red pepper flakes in a bowl. Pour sauce over short ribs. Cover slow cooker. Cook on High until ribs are cooked through, about 4 hours. Remove ribs from sauce and keep ...
From recipesforweb.com
MAKE-AHEAD SLOW-COOKER ASIAN BEEF SHORT RIBS | RECIPE ...
Mar 13, 2018 - These short ribs were born to braise, and fortunately, that's what the slow cooker does best! Get your Asian flavor fix with this yummy, filling short rib rice bowl. Get your Asian flavor fix with this yummy, filling short rib rice bowl.
From pinterest.ca
SHORT RIBS RECIPES - BBC GOOD FOOD
Stout-braised short ribs with horseradish & carrots. A star rating of 4.6 out of 5. 11 ratings. Cook these stout-braised ribs low and slow to get lovely, tender meat. It's easy to portion, plus it looks great on the plate – perfect for a family feast.
From bbcgoodfood.com
SLOW COOKER KOREAN SHORT RIBS - AHEAD OF THYME
2021-03-25 · Make the sauce. In a food blender, add remaining ingredients and puree for 1 minute until smooth. Transfer the the sauce into the crockpot. The sauce should almost cover the short ribs. If not, add a little more beef stock or water. Cook. Close the lid and set to cook for 8-10 hours on LOW or 4-6 hours on HIGH.
From aheadofthyme.com
20 CROCKPOT RECIPES FOR THE SLOW COOKER - AHEAD OF THYME
2021-12-07 · Spread chopped onions evenly inside a 6-quart slow cooker ( crockpot) and add water. Place the ribs in the slow cooker and generously brush half of the barbecue sauce on top of each rib. You can stack the ribs on top of each other into 2 layers. Cover and cook on the LOW setting for 8-10 hours or on the HIGH setting for 4-6 hours.
From aheadofthyme.com
SLOW-COOKER ASIAN SHORT RIBS RECIPE | MYRECIPES
Directions. Instructions Checklist. Step 1. In a 4- to 6-quart slow cooker, combine the soy sauce, sugar, vinegar, garlic, ginger, and red pepper. Add the short ribs and carrots and arrange in a single layer. Lay the cabbage on top.Cook, covered, on high for 5 to 6 hours (or on low for 7 to 8 hours)*, until the meat is tender and easily pulls ...
From myrecipes.com
BEEF RIBS IN BBQ SAUCE - SLOW COOKED SHORT RIBS ...
2020-09-04 · Mix Barbecue Sauce ingredients, except water, in a baking pan. Then mix in water. Place ribs in sauce, turning to coat. Arrange meat side down in the sauce, bone side exposed (sauce won't cover completely, that's ok). Cover tightly with foil or lid, bake 3 1/2 hours. Remove from oven, remove foil.
From recipetineats.com
MAKE AHEAD BEEF SHORT RIBS - FOOD & WINE CHICKIE INSIDER
2013-01-12 · Directions: Pour the wine in a large saucepan set over medium-high heat. Allow the wine boil then cook until it's been reduced by half, about 20 minutes. Preheat oven to 325 degrees. Warm the oil in an extra-large Dutch oven over medium-high heat. Rub the salt and pepper all over the short ribs then dust with flour.
From foodandwinechickie.com
MAKE AHEAD SLOW COOKER RECIPES - FOOD NEWS
Transfer the onions/garlic mixture to the slow cooker. Add all remaining ingredients except for the peas and 2 Tablespoons of cold butter. Cook on low for 7 ½ to 8 hours or high for 3½ to 4 hours, until the vegetables are softened and the potatoes are fork tender. Add the peas during the last 15 minutes of cooking.
From foodnewsnews.com
BEST ASIAN SLOW COOKER RECIPES | ALLRECIPES
2021-06-29 · Slow Cooker Thai Curried Beef. View Recipe. this link opens in a new tab. "Awesome and flexible slow cooker Thai dish that is perfect for the busy family, couple or single person," says Sapper26. "Prep the night before or the morning-of. Cook for 6, 8, or 10 hours. This recipe is as tasty as it is forgiving."
From allrecipes.com
Source: https://recipes.servegame.org/make-ahead-slow-cooker-asian-beef-short-ribs/